high noon 11am
summer
burgers*
Hearty Texas Akaushi beef on a toasted challah bun. All burgers can be deconstructed- (no bun)! Served with house cut fries or chips; house salad +3.
GATHERY SIGNATURE, 18.75
Parisian style, qruyère cheese, caramelized onions, mushrooms
TERIYAKI PINEAPPLE, 19.75
grilled fresh pineapple fire-roasted red pepper, thick-cut bacon, cheddar cheese, sweet teriyaki glaze
THE WESTERN, 18.50
bacon, American or cheddar cheese, grilled jalapeños, fried onions + bbq sauce
GREEN CHILE PIMENTO, 18.50
house green chile pimento cheese, arugula, pickled red onion + garlic aioli
THE OLD FASHIONED, 16.75
American or cheddar cheese, Ives Creek Farm organic lettuce, local tomato, pickles + onions
PRETZEL BUN SLIDERS, 15.75
3 Texas Akaushi beef burger sliders, cheddar cheese, caramelized onions, tomato
GRILLED CHICKEN SANDWICH, 18.75
Grilled chicken breast, hickory smoked bacon, qruyère cheese, avocado, organic lettuce + tomato
house favorites
TURKEY AVOCADO CLUB, 15.75
turkey, avocado, hickory smoked bacon, house pesto aioli on sourdough with house-cut fries GF+3
STEAK SANDWICH, 18
chili-rubbed sliced sirloin + gruyére on toasted sourdough with chimichurri, garlic aioli + arugula with house-cut fries GF+3
THE BOWLVILLE, 15.5
scrambled eggs, hand- pulled chicken, house-roasted sweet potatoes, lemon tahini arugula, fresh herbs and avocado
AVOCADO TOAST, 14
2 eggs, artisan toast, fresh avocado smash with lemon,EVOO + sea salt GF+3
HOUSE QUICHE, 12
with petit salad
ask about the daily selection
CLASSIC GRILLED CHEESE, 10
three cheese classic! Cheddar, American + gruyere on sourdough, with petit salad GF+3
salads + such
House-made dressings: blush vinaigrette, classic ranch, cilantro ranch or creamy balsamic
FRESH MELON SUMMER SALAD, 16
arugula, fresh watermelon + cantaloupe, asparagus, creamy feta, red onion + pistachios with balsamic vinaigrette
Add grilled chicken 8, shrimp 9, salmon 13
CHICKEN COBB SALAD, 16.5
organic greens, chicken, chopped egg, hickory smoked bacon, local tomatoes, feta cheese, red onion and olives
TARRAGON CHICKEN SALAD, 14
natural chicken, fresh tarragon, apples, cranberries, celery + pecans served on your choice of sourdough or a bed of organic greens
CURRY CHICKEN SALAD, 14
natural chicken, curry, raisins, cashews + celery on a bed of Ives Creek organic greens
Additional options: Croissant +3 or stuffed avocado +2
GATHERY TRIO SALAD, 16
scoop of tarragon chicken salad, curry chicken salad on a bed of organic greens, and seasonal fruit salad
HOUSE HUMMUS, 13/15
classic or house pesto with veggies + pita bread
bowls*
POKE BOWL, 19.50
Yellow fin tuna, cucumber, arugula, mango, green onions, avocado, carrots, pickled red onions, white rice, jalapeños, sesame seeds + sweet soy ginger sauce
THE TEXAN BOWL
Black beans, roasted veg quinoa blend, heirloom tomatoes, avocado, fresh spinach + jalapeños, shredded cheddar, cilantro ranch or house salsa with your choice of protein:
steak $ 19.5 shrimp $ 18 grilled chicken $ 17
MEDITERRANEAN BOWL, 18
House hummus, marinated artichokes, lemon tahini, spinach, fresh tzatziki, tomato, red onion, kalamata olives, feta cheese, pita bread
hot dogs
Texas Akaushi Waygu all beef on a toasted New England roll. Served with house cut fries or chips; house salad +$3
THE CONEY, 16
House chili + cheese
THE GIARDINIERA, 16
Chicago style, pickled veg, diced onion + tomato
THE FIRECRACKER, 16
Pickled jalapeno, crispy onions, cilantro + fry sauce
THE BALLPARK, 15
Relish, ketchup + mustard
house chili
TEXAS CHILI, 12
Bowl of our award-wining chili, no beans with cheese + onion
CHILI FRIES, 13.50
with house chili + cheese
FRITO PIE, 13
Fritos, house chili, onion, cheese + sour cream
y'all pick two $ 13
CUP of SOUP
HALF of SANDWICH
tarragon chicken salad
curry chicken salad
turkey
PETIT SALAD
seasonal fruit + goat cheese
house salad
kid's korner
PRETZEL BUN SLIDERS, 12
2 grass-fed burger sliders +cheddar cheese, house-cut fries
CHICKEN TENDERS, 12
hand-breaded chicken tenders, white gravy + house-cut fries
GRILLED CHEESE, 10
house-cut fries, GF+3
PEANUT BUTTER BANANA SANDWICH, 8
peanut butter, banana + honey on sourdough, carrot sticks, GF+3